The silver lining in the can holds in the heat, even on a cloudy day.

Place the cooker outdoors on a hot day.To prevent condensation on the plastic wrap, poke A FEW holes. Tape plastic wrap over the opening to keep heat inside the cooker.Use a drill, hammer and nail or ice pick to poke a hole in the bottom of the can to hold the other end of the skewer. Poke a wooden skewer through the plastic lid of the can.Use the ruler to draw a rectangle on the can's side with the sharpie, Use the X-acto knife for cutting out the rectangle.clean, cylindrical potato chip can with silver lining.Learn more about precise location detection Showing : Public Libraries K-12 Schools Sorry, no libraries found. OverDrive: ebooks, audiobooks, and more for libraries and schools « Back to Hot Diggity Dog Find a Digital Library with Hot Diggity Dog near you.More history and legends of the hot dog Hot Diggity Dog by Adrienne Sylver is available in these libraries.The dachsund, or little dog, sausage was a small sausage created in the late 1600s by a German butcher, Johan Georghehn.įrom the press box, Dorgan could hear the vendors yelling, 'Get your dachshund sausages while they're red hot!' He sketched a cartoon depicting the scene but wasn't sure how to spell 'dachshund' so he called them simply, 'hot dogs.' And the rest is history. At a 1901 Giants baseball game in New York, vendors began selling hot dachsund sausages in rolls. The term 'hot dog' is credited to sports cartoonist Tad Dorgan. Sizes range from big dinner frankfurters to tiny cocktail size. Hot dogs are fully cooked but are usually served hot. Seasonings may include coriander, garlic, ground mustard, nutmeg, salt, sugar, and white pepper. Some hot dogs are made from turkey and there are vegetarian hot dogs made from plant-based ingredients. During the July 4 weekend alone, the council estimates we will eat 155 million hot dogs.Īlso called frankfurter, frank, wiener and red hot, a hot dog is usually a sausage made from a combination of beef and pork or all beef which is cured, smoked, and cooked. The National Hot Dog and Sausage Council estimates that over 7 billion hot dogs will be eaten by Americans during that time period. Every year, Americans consume on average 60 hot dogs! Most are eaten in the summer, between Memorial Day and Labor Day. Hot dogs are among America's favorite foods. Oklahoma Pork Council Grant application.